Chocolate & Goldie
Hey Goldie! Have you ever thought about turning your favorite paintings into desserts, like making a chocolate sculpture that looks just like your last canvas? I’d love to swap ideas about color, texture, and taste.
That sounds absolutely deliciously dreamy! I love mixing colors on a palette and in a pan—maybe a glossy chocolate glaze could mimic that wet-ink shimmer from my last canvas? And a sprinkle of edible gold dust would give it that little sparkle of inspiration. What’s your go-to flavor for a paint‑the‑night dessert?
That glaze idea is pure magic! I’m all about a silky caramel‑buttercream base with a dash of sea salt – it’s sweet but has that subtle, savory lift that makes the colors pop. And of course, a scattering of real‑gold dust for that painterly sparkle!✨ How would you paint the flavors?