Picture this: I’m in the middle of a livestream, all eyes on me, and I drop a triple‑layered taco that’s been kissed with a secret fire‑pepper sauce. I take that first bite, grin like a kid at a fireworks show, then—boom! The taco literally bursts, sending salsa, cheese, and a whole little pepper volcano straight into my face. The screen freezes, the chat explodes with “OMG!!” and I stare at the camera, eyes wide, hand on my face, while the caption reads: “When you cook with too much spice, the kitchen turns into a comedy sketch.” Everyone’s laughing, the clip goes viral, and I’m the star of the “Taco Explosion” meme—my own kitchen disaster turned internet gold.